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Hannah Zurcher 2018. Edible Gel Electrophoresis. protocols.io dx.doi.org/10.17504/protocols.io.t3neqmeCopy Citation Copied
URL: https://dx.doi.org/10.17504/protocols.io.t3neqme
Authors: Hannah Zurcher
Summary: This protocol is designed for use with food-safe materials. It may be used to illustrate principles of gel electrophoresis for children, or as a party novelty for scientifically-minded adults. It is currently a work in progress and will be updated as necessary. Currently different colors of food dye will run for different times but will not form distinct bands.
Affiliations: Australian National University
Version: 1
Publication Date: 2018
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Source: Protocols.io
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