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Karen Maciel de Oliveira 2018. Lipid peroxidation assessment. protocols.io dx.doi.org/10.17504/protocols.io.rujd6unCopy Citation Copied
URL: https://dx.doi.org/10.17504/protocols.io.rujd6un
Authors: Karen Maciel de Oliveira
Summary: Lipid peroxidation (LP) is determined by quantifying the malondialdehyde (MDA) content in the homogenate supernatant in the caudal adjacent segment to epicenter by colorimetric reaction with thiobarbituric acid (TBA) at high temperatures. Malondialdehyde is the principal and most studied product of polyunsaturated fatty acid peroxidation.
Associated Publications: Oliveira KM, Binda NS, Lavor MSL, Silva CMO, Rosado IR, Gabellini ELA, Silva JFD, Oliveira CM, Melo MM, Gomez MV, Melo EG (2018) Conotoxin MVIIA improves cell viability and antioxidant system after spinal cord injury in rats. PLoS ONE 13(10): e0204948. doi: 10.1371/journal.pone.0204948
Affiliations: Universidade Federal de Minas Gerais
External URL: https://doi.org/10.1371/journal.pone.0204948
Version: 1
Publication Date: 2018
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Source: Protocols.io