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Hongfang Zhu 2017. Assay of anthocyanin biosynthetic enzyme activity. protocols.io dx.doi.org/10.17504/protocols.io.h2mb8c6Copy Citation Copied
URL: https://dx.doi.org/10.17504/protocols.io.h2mb8c6
Authors: Hongfang Zhu
Associated Publications: Zhu H, Li X, Zhai W, Liu Y, Gao Q, Liu J, Ren L, Chen H, Zhu Y (2017) Effects of low light on photosynthetic properties, antioxidant enzyme activity, and anthocyanin accumulation in purple pak-choi (Brassica campestris ssp. Chinensis Makino). PLoS ONE 12(6): e0179305. doi: 10.1371/journal.pone.0179305
External URL: https://doi.org/10.1371/journal.pone.0179305
Version: 1
Publication Date: 2017
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Source: Protocols.io